At both of Jimmaymay's daughters weddings we prepared this puch that Bree found in Southern Living magazine. It does not sound good, but is is delicious! Thought I would share:
3 beers (we used Miller Light)
1/2 cup vodka (we used more...of course)
1 12oz concentrate raspberry lemonade
1 pkg frozen raspberries
Both times we multiplied it by 7 to fill a 2 gallon dispenser.
Yum, yum, burp, yum!